Grafted apple seedlings grow faster, resist diseases, and start fruiting early. They produce sweet, high-quality apples with strong market demand, making them ideal for both home use and commercial farming in Kenya.
Grafted apple seedlings are specially developed to give you healthy, strong trees that grow faster and start producing fruits earlier than ordinary seedlings. Through grafting, these apple plants combine the best qualities of two varieties – strong rootstock for resilience and a top variety for high-quality fruits.
The result is a tree that is more disease resistant, drought tolerant, and high yielding. Grafted apples produce uniform, tasty fruits that are sweeter, crisper, and ideal for both fresh eating and processing. They also have a longer shelf life, making them highly profitable for farmers targeting local and export markets.
In Kenya, grafted apples do well in areas with moderate rainfall and fertile soils, including Murang’a, Nairobi, and other highland regions. Farmers prefer grafted apples because they mature earlier, giving returns on investment within a shorter time while ensuring consistent harvests season after season.
Whether you are planting for home use or commercial farming, grafted apple seedlings are a smart choice for anyone looking for a fast, reliable, and profitable fruit tree venture.
